Four Cheese Tortelloni Organic (8oz) – Inspired Organics
Description
Made with ricotta, mozzarella, Romano & Parmesan cheeses.
Cooking Instructions: In a large pot, bring 4 quarts of water to a boil. Carefully place pasta into water and immediately reduce heat to a gentle boil. Cook for approximately 4-5 minutes for the perfect al dente bite.
FILLING INGREDIENTS: ORGANIC RICOTTA CHEESE (ORGANIC PASTEURIZED WHOLE MILK, ORGANIC VINEGAR, SEA SALT), ORGANIC MOZZARELLA CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, VEGETABLE ENZYMES, LESS THAN 2% CELLULOSE POWDER ADDED TO PREVENT CAKING), ORGANIC ROMANO CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, ENZYMES, LESS THAN 2% CELLULOSE POWDER ADDED TO PREVENT CAKING), ORGANIC PARMESAN (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, ENZYMES, LESS THAN 2% CELLULOSE POWDER ADDED TO PREVENT CAKING), ORGANIC BREAD CRUMBS (ORGANIC WHEAT FLOUR, SEA SALT, ORGANIC YEAST, ORGANIC CANE SUGAR), VEGETABLE FIBERS (CELLULOSE, ORGANIC PSYLLIUM), SEA SALT.
PASTA INGREDIENTS: ORGANIC DURUM WHEAT FLOUR, WATER, ORGANIC EGGS, SEA SALT.
CONTAINS: WHEAT, MILK, EGGS.
Prepared in a facility that may also process peanuts, tree nuts, soy, egg, fish, milk, wheat and other potential allergens.
Additional information
Variations | Butternut & Sage Ravioli (8 oz) – $6.25, Cheese Ravioli (8 oz) – $6.25, Cheese Tortelloni (8 oz) – $6.25, Mushroom Ravioli (8 oz) – $6.25 |
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